Farmstand sources the best ingredients seasonally and cooks up a plant-powered menu from scratch that is 80% plant-based, 5% sustainable fish and 15% ethical meat.
It is also free from dairy, added sugar and artificial ingredients. We only use a dash of unrefined sugar in our baked goods.
We’re also proud to have won multiple industry awards for our food and sustainability practices, including being named a top 2 most sustainable food service business in Europe in 2018 and 2017 by the Sustainable Restaurant Association.
- Slogan All-day plant-powered menu. 80% plant-based, 5% sustainable fish and 15% ethical meat.
- Listing categories Food / Restaurant
- Keywords Cruelty-Free, Eco-friendly, Organic, Ethical, Sustainable, Natural, Responsibly Sourced, Low-impact Living, Grass-fed
- Location / Region United Kingdom/ England
- Our Mission Here at Farmstand, we’re building our own community of positive thinkers, who believe that good food should nurture the body and not damage the planet.